Amelia has years of experience collaborating around sustainability, strategy & organizational development across public, private and non-profit sectors. Her projects span from community food initiatives and local food hubs to large-scale organizational sustainability strategy and consultation. Before graduate school, Amelia led Corporate Social Responsibility projects at Cirque du Soleil Entertainment Group, and developed McGill University’s 2020 Sustainability Strategy & 2040 Carbon Neutrality Plan. She has a B.Sc. in Environmental Science from McGill University.