A member of the Erb Institute and Ross Social Venture Fund, Nathan’s focus is fighting climate change by finding and scaling sustainable solutions in food and agriculture. Prior to Michigan, Nathan built his food system knowledge and network through roles in management consulting, corporate strategy, futuring and insights, and ecosystem development. Through his career, Nathan has collaborated with a wide range of stakeholders, from startups and major NGOs to Fortune 50s and US federal agencies. After school, Nathan plans to work in climate- and food-focused venture capital. Nathan is a proud Hoosier (by way of Chicago), lifelong fisherman of the Great Lakes – St. Lawrence Seaway’s urban and remote waters, and avid cyclist.