Environmental Justice

Jacob Kennedy

MBA/MS Candidate

Erb Institute

Jacob is deeply fascinated by the politics and socioeconomics of food systems. Prior to Erb, Jacob spent 6 years in non-profits and local government working on grassroots food and environmental justice. Now he seeks to work at the intersection of social and environmental impact within the food and beverage industry.

For fun Jacob enjoys fermenting hard cider, building miniature models, and hiking.